Thread: What did you last eat/drink?
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Old 03-22-2015, 12:00 PM   #2091
kindlekitten
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Quote:
Originally Posted by Stitchawl View Post
BBQ'd pork loin with a Korean "Gochujang" coating (full-flavored Korean spicy bean paste that makes Sriracha sauce seem tame. )


Stitchawl
Sounds divine
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