Quote:
Originally Posted by Stitchawl
My first attempt at home-made Pad Grapow Gai. It worked!
However, it raised some questions... I think it's time for me to go to a Thai cooking school for a day or two.
Stitchawl |
Only if you share recipes and PICTURES!
Vollkornbrot. Still rolling about in my haul from the German deli last week. I wish someone would open up on this side of the bridge.