Thread: What did you last eat/drink?
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Old 12-20-2014, 08:05 AM   #1777
Stitchawl
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Location: Chiang Mai, Northern Thailand
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Thai beef is un-chewable. Even ground up it's still tough. But they really, REALLY do pork well. So at the morning street market I bought about 2 kilo of really fresh, meaty ribs, (probably 2-3 hours after it was on the hoof,) and we made BBQ ribs and baked potato for dinner. Damn, it was good...


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