Quote:
Originally Posted by bookratt
That sounds GOOOOODDDD!
I'm a lazy cook now, so Pillsbury sugar cookies is the way to go now! 
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Don't come to my house and eat anything sweet.
I only use fresh hand churned butter, fresh milk & eggs from free range chickens. Then my flour is milled in small batches and totally different than what is purchased at the store. Everything is purchased from my Amish neighbors.
I also only use raw sugar.