Quote:
Originally Posted by Catlady
Am I the only one who likes to mark up paper pages of cookbooks with penciled notes and comments and such? Even when I have a recipe in digital form, I print out a paper copy so I can write on it; then I save the copy in a folder for next time.
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You are totally not alone in this one, Catlady! I like scribbling things so I can emphasize some texts and ingredients that I think I may tend to overlook. Hahaha. I don't print out a paper copy though (because I'd also scribble on the e-reader and fill it with highlights) lol