Good Eating's Thanksgiving Recipes: Traditional and Unique Holiday Recipes for Desserts, Sides, Turkey and More by the Chicago Tribune newspaper is a best-of collection of festive recipes from their food column
, free courtesy of publisher Agate's Digital imprint.
Currently free @
Amazon (not available to Canadians). May show up at B&N and/or Kobo later as Agate freebies tend to do, but they've been kind of experimental with them lately, so who knows?
Description
This book comprises the best Thanksgiving recipes as collected by the Chicago Tribune and weaves them into a quick, easy guide to help readers whip up successful holiday dinners. Complete with both traditional and innovative recipes, as well as full-color photography, Good Eating's Thanksgiving Recipes offers easy-to-follow instructions and kitchen-tested results for a delicious seasonal celebration.
Featuring a unique and creative set of entrees, appetizers, side dishes, and desserts, this book is perfect for anyone trying to expand their Thanksgiving repertoire or find inspiration in preparing the perfect holiday meal. Simple holiday treats and savory autumnal favorites make this book a must-have, and the friendly, distinctive tone of the Chicago Tribune makes it a straightforward and accessible resource for any home cook.