Quote:
Originally Posted by Shane R
Use butter. And preferably a European brand.
Your tastebuds will thank you.
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Thanks anyway, but I can no longer tell the difference. My taste buds have a mind of their own these days. I used to be able to tolerate really hot Mexican dishes, but not anymore. Even milder ones burn my mouth. The joy of eating is nearly gone.
Poor monkey; a diet of smashed bananas for his waning days
