Quote:
Originally Posted by Catlady
One of the Kindle deals today is The Joy of Vegan Baking, by Colleen Patrick-Goudreau, for $2.99.
I have this in paperback, and it's a terrific cookbook. In fact, I just made delicious pumpkin bread last night from one of the recipes. What I like most about the book is that even though the recipes are vegan, the ingredients are mostly simple and basic items, not something you need to track down in a health food store. The book also includes a lot of substitutions and equivalents so that you can veganize your own recipes.
I use this book all the time, mostly for the quick bread, cupcake, and cookie recipes. I've never been disappointed with anything I've made, and it's hard for anyone to tell that it's all made without eggs and dairy. Love this book! |
I'm not a vegan, but I eat animals that are!