Breakfast & Brunch 101: Master Breakfast and Brunch with 101 Great Recipes edited by Perrin Davis & Kate DeVivo is a cookbook telling you how to do Exactly What It Says In The Title, free courtesy of publisher Agate, who've previously given us other titles in this series.
This is a repeat from mid-last year.
Currently free, probably just until the weekend @
B&N &
Amazon (not available to Canadians).
Description (deleted a section praising the lie-flat binding of the print book)
The 101 series expands with an all-new, everything-you-need-to-know guide to great recipes for breakfast and brunch. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested.
Breakfast & Brunch 101 also features a simple, contemporary-looking design that's as practical as it is elegant, with measures calculated using both traditional and metric quantities. Scattered throughout are beautiful full-color photographs that enhance the book's utility and visual appeal.
Breakfast & Brunch 101 starts off with a detailed introduction that covers breakfast and brunch basics and provides plenty of helpful how-tos, insider tips, and keys to best results. The book's aim is to provide everything a reader needs to know in order to make these recipes successfully. The 101 recipes feature a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious. The 101 series is perfect both for beginners and more experienced cooks looking to broaden their kitchen horizons.