Quote:
Originally Posted by montsnmags
Inside a small, carboard box, a selection of four petits fours from Designer Desserts, the magic pastry shop down the road (you can't make sweet things as delightful as they do without some magic): and so, a small lemon-lime tart, a tiny fruit flan, a smidge of chocolate cake (layered with hazelnut cream), and a tidgy caramel and macadamia nut tart. Finished now, and next to me my little latte awaits.
When the sun eases west and out of UV Extreme mode, we'll arvo down at the beach and a bodybash.
Tonight, chicken and oyster mushroom laksa and afterwards, double chocolate chip cookie vanilla icecream (all of it made by myself even!  ). |
I object to that post, on account that it is making me salivate!