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Old 05-21-2014, 06:42 PM   #681
xstitchfan
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Location: New Jersey, USA
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Quote:
Originally Posted by GtrsRGr8 View Post
Something that I've wondered for a while: why can't a person make the recipes from freezer meal cookbooks and just eat them then, instead of freezing them first?

I like to post only books that are free because I'm cheap . . . er . . . I mean I'm frugal. However, this looks like a good one, so I'm making an exception.

Don't Panic--More Dinner's in the Freezer: A Second Helping of Tasty Meals You Can Make Ahead. By Susie Martinez, Vanda Howell, Bonnie Garcia. Rated 4 1/2 stars from 90 reviews. Print list price $14.99; Digital list price $14.99; Kindle price now $1.99. http://www.amazon.com/Dont-Panic--Mo...Can+Make+Ahead.

Hectic lifestyles make traditional cooking methods nearly obsolete in many families. The results are poor nutrition and budgets strained by the high cost of fast food or commercially prepared meals. Now, due to popular demand, the ladies who brought you Don't Panic--Dinner's in the Freezer offer more of their simple and economical recipes designed to be prepared and frozen for future use.

Don't Panic--More Dinner's in the Freezer gives practical tips for planning, organizing, and shopping for meals, as well as unique ways to freeze and reheat prepared foods. Every recipe includes measurements for cooking alone or as a joint venture with one or two friends. Families, singles, retirees--everyone who needs to eat--will find fast and easy answers to the question, "What's for dinner?"
This cookbook is also $1.99 for your Nook, too. Can anyone give me a review of this cookbook? I hate to buy a cookbook that I won't use much. Happy Reading! Joan http://www.barnesandnoble.com/w/dont...=9780800733179
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