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Old 04-22-2014, 03:51 PM   #37451
kindlekitten
Professional Adventuress
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Posts: 13,368
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Join Date: Sep 2009
Location: The Olympic Peninsula on the OTHER Washington! (the big green clean one on the west coast!)
Device: Kindle, the original! Times Two! and gifting an International Kindle
I'm still eating a steer that's been in my freezer for three years. no problems. usually pork can hang in there for quite awhile as well. chicken and fish are the ones that really get funky
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