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Old 01-24-2014, 06:51 AM   #115
Apache
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Posts: 5,288
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Join Date: Sep 2011
Location: South Georgia
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Quote:
Originally Posted by mitford13 View Post
Somehow, I've never cooked with saffron...need to expand my horizons. Sounds like a great dish for spring.
Maybe MR should open a Forum for recipes and anything cooking?
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