Thread: What did you last eat/drink?
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Old 09-13-2013, 11:08 PM   #58
Stitchawl
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Location: Chiang Mai, Northern Thailand
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Quote:
Originally Posted by Stitchawl View Post
Kway teo nam moo, som tam, and mango lassi
Stitchawl
Quote:
Originally Posted by kindlekitten View Post
can you pull out a cheat sheet for us?
Kway teo nam moo is an Asian-style noodle dish that can be made either as soup (nam) with beef, pork, chicken, or seafood. The 'moo' in the name means mine was made with pork. Very, very common all over S.E. Asia and China.

Som tam is a Thai 'salad' dish made with shredded green papaya, tomatoes, Asian eggplant or green beans, peanuts, and various seasonings, usually outrageously spicy. Thais will usually have 10-15 Thai peppers added to theirs. I can eat jalapeno peppers like candy and can't handle more than 4-5 Thai peppers...

We just finished breakfast of Pad Phet Kang, veggie omelet, Northern Thai sausage, and good tea. The Pad Phet Kang is a mix of green veggies, mostly long beans, a LOT of basil, a little bit of chicken (it could be pork or shrimp if you choose,) cooked in a red coconut curry, just mildly spicy.


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