Thread: What is in your cup?
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Old 05-02-2013, 04:43 PM   #24637
CRussel
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Posts: 12,300
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Join Date: Jul 2010
Location: Sunshine Coast, BC
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Started a batch of dry cured bacon today -- two large pork bellies. One with maple syrup in the cure, one without. For a change, no pepper in the cure. These will cure for a week and then get smoked.

In my cup - diet coke. (bad Charlie, BAD)
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