Running with the Kenyans: Passion, Adventure, and the Secrets of the Fastest People on Earth by Adharanand Finn from Faber and Faber Non Fiction (£1.29) is the Amazon UK
Kindle Deal of the Day (Aug 15) *Wait for price to reflect discount before 1-clicking
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Product Description
At once funny, moving and motivational, Running With the Kenyans is a book about running as fast as possible for as long as possible. It is the author's compelling account of living in Kenya with his wife and three small children, whilst studying the art of long distance running.
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Revenge of the Witch (Last Apprentice Series #1) by Joseph Delaney from HarperCollins ($1.99) is the NOOK Daily Find (Aug 15)
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Old Gregory has protected his village for decades, but now his time is coming to a close and a replacement must be found. Twenty-nine apprentices have been tested, and all have failed. Now only timid Thomas Ward remains. Can he succed where so many others have not?
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FYI, Amazon has matched the Nook deal:
Revenge of the Witch (Last Apprentice Series #1) by Joseph Delaney also $1.99 for US Kindle
Big Nate: In a Class by Himself by Lincoln Peirce from HarperCollins ($1.99) is the NOOK Daily Find for Families (Aug 15)
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Lexi and her younger brother, Kevin, are spending the summer in New York City with their colorful actress aunt. While waiting for Aunt Roz at Grand Central, they over hear a conversation about a planned jewel heist. The siblings decide to ditch day camp and investigate the Madhattan Mystery.
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As Always, Julia: The Letters of Julia Child and Avis DeVoto by Joan Reardon from Houghton Mifflin Harcourt ($1.99) is the Kindle Deal of the Day (Aug 15) *Wait for price to reflect discount before 1-clicking
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Product Description
Amazon Best Books of the Month, December 2010
Commemorate the 100th anniversary of Julia Child's birth with Joan Reardon's riveting collection of correspondence between Child and Avis DeVoto, her lifelong friend. Child and DeVoto both loved good food, and together their testing and tasting helped fuel the creation of Child's legendary cookbook, Mastering the Art of French Cooking.
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