Quote:
Originally Posted by kindlekitten
I'm not quite clear here, even when you cook the alcohol off, you have an issue? how are you with grape juice?
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Yes. The problem is getting it to the cooked off stage, KK. I can handle grape juice, but I think it's too sweet for this particular purpose.
Quote:
Originally Posted by MCoorlim
Let wine sit long enough and it'll become vinegar. Does vinegar count as alcohol for your purposes?
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Probably. If not for me, for Chris. One of my issues with alcohol is that I have an extremely oversensitive nose - and even a light whiff makes me hurl. Chris has the same visceral reaction to vinegar.