Thread: Recipes / Food - Drink
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Old 03-23-2012, 10:58 PM   #1456
phenomshel
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Quote:
Originally Posted by Stitchawl View Post
Sure. But in that case, you aren't so much 'substituting' as filling in the missing liquid. In that case, just add that beef stock you mentioned.



Stitchawl
Ah, got it. Thanks, Stitchawl.
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