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Originally Posted by SneakySnake
Balut - ? OK I think this one is Phillipines or Vietnam and GROSS~!  |
Very... Philippine chicken eggs... about a week to 10 days before hatching.
Yep... that two.
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Laksa - Thailand? ok if not that then must be Malaysia???? How come I had that in Thai restaurant?
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Well... technically it's an Indonesian dish. Delicious! But it is common to find it being served in Malaysia and S'pore. (Personally, I prefer the S'pore version.) As to why it was served in a Thai restaurant... because it tastes good? I'll bet the Thai restaurant wasn't IN Thailand though... It is quite in the same vein as Tom Yum soups so I guess it would make sense though.
We'll give you 'Malaysia' as the correct answer. That's three. Seven more and you're a winner! Get 'em in there before everybody else wakes up!!
Stitchawl