Quote:
Originally Posted by astra
The real fun will be after that, with a taste of smoke/peat, won't it be? 
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You know me well.
Yes, when I'm done with the weekend chore, I plan on kicking back with some Lapsang Souchong this afternoon, and then some Oban this evening. And maybe finish off with some Lagavulin.
On the road tomorrow, then all week in Redmond at work. Oh, and picking up my new Kindle Fire.