Quote:
Originally Posted by ProfCrash
(grumbles)
But I have a pulse today so that is good.
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Maybe you have because you started to walk to work?
I am not kidding this time.
Quote:
Originally Posted by CRussel
Peet's Scottish Breakfast. This version of Scottish Breakfast includes a bit of Lapsang Souchong, making for a mildly smoky blend. Like one of the lighter malt whiskeys. 
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Sounds fantastic! I will have to try it one day
Cuppa #??
Empty.
Gotta run in 20 minutes to meet my OH after her hips, bums and tums class.