Thread: How do you eat your corn?
View Single Post
Old 10-04-2011, 08:47 AM   #18
Stitchawl
Opsimath
Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.Stitchawl ought to be getting tired of karma fortunes by now.
 
Stitchawl's Avatar
 
Posts: 12,344
Karma: 187123287
Join Date: Mar 2009
Location: Chiang Mai, Northern Thailand
Device: Sony PRS-650, iPhone 5, Kobo Glo, Sony PRS-350, iPad, Samsung Galaxy
Quote:
Originally Posted by bjones6416 View Post
Then I generally eat it with nothing, or sometimes just salt and pepper. It's been so good this year it hasn't even needed butter...
I'm jealous. I really miss good 'Sugar and Gold' sweet corn...

Quote:
We've moved into sweet potato season now, and while I like those I REALLY enjoyed the corn.
Now THIS is one veggie that Japan does right, especially in winter! We have trucks that roll around the neighborhoods (like ice cream trucks but in reverse) selling roasted sweat potato! It's like having a rolling BBQ wagon!

And all the parks and temple grounds have a stationary roasted sweet potato vendor like this one around!




Stitchawl
Last edited by Stitchawl; 10-04-2011 at 08:51 AM.
Stitchawl is offline   Reply With Quote