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Something a bit different this evening... a Brazilian-Portuguese dish!
I wanted something quick and really easy. This one was no work at all! Dice an onion and some green pepper and open two cans. Doesn't get much easier than that!
MOKECKA
Mixed sea food (clams, shrimp, squid, crab, fish, etc.) about
400-600gms I used a bag of frozen mixed stuff
1 small onion - minced
1 med. green pepper (or 3 Japanese green peppers) - minced
1 can coconut milk
1 can crushed tomatoes
oil for cooking onions and peppers
Chile oil - optional (I added this to mine, my wife had her's without.)
In a little oil, cook the onions and peppers until the onions
are translucent. Add the tomatoes and coconut milk (well shaken)
and stir. Simmer until heated, then add seafood. Cook until
seafood is done.. about 4-5 minutes. Eat! Smile!
Stitchawl
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