Quote:
Originally Posted by phenomshel
YUMMY!! So glad it worked for you.
My pet peeve of the day is that the boneless pork "ribs" I bought two days ago have already gone bad. I went to put them into my own crockpot and the smell nearly knocked me over. What's even worse is I bought them at MY store! This is the second time that's happened recently. I think I may have to start buying meat somewhere else, or plan on going to the store every day for meat, instead of buying it during the weekly shopping trip.
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that shouldn't be happening. considering that most meat is "hung" for up to 10 days, having it go bad overnight in your fridge is not acceptable, something is going on there