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Old 07-31-2011, 01:15 PM   #42
Bookworm_Girl
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Join Date: Aug 2010
Location: Southwest, USA
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Quote:
Originally Posted by phenomshel View Post
While we're on the subject: Does anyone know if those hard anodized pans are as easy to keep clean on the outside as they are supposed to be nonstick on the inside?
I have hard anodized cookware. Yes, it is easy to keep clean. Still looks like new on the outside, except the bottoms definitely show use.
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