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As I understand it, in the U. K. they put warm milk in coffee (and, I suppose, tea), which seems counter-productive.
Getting back to the issue of time (as per my own hijacked thread!), I find the idea of tea before lunchtime odd - the only time I've done it was in Turkey, where the hotel coffee was basically un-drinkable.
I've only had pre-sweetened tea once, in Florida at a fast food joint (Popeye's?). I don't plan on trying it again.
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