Quote:
Originally Posted by bjones6416
Me, too. Keep the light on for me and the doggie. 
I got fresh corn in my vegetable delivery today. I cut it off the cob, pan-roasted it in a cast-iron pan for 3 or 4 minutes, then added in some chopped onions, bell peppers, salt, pepper, and chili powder and let it stay a minute or two more. I was hoping to have leftovers to add to salads or what-have-you, but there were no leftovers. It was good. |
Wonderful. It means that your leftover exists only because you did not find the original good enough to eat it all.
Betty ... be good.