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Originally Posted by NightBird
OMG - you poor thing! I hope you can get it done soon. 
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Thanks Hopefully in July I will finally get it out. I have periods where I am fine as long as I dont eat trigger foods and then I have times where I just can't eat less then a handful of different types of food.
Quote:
Originally Posted by CWatkinsNash
You poor dear. I went from zero to toxic in just a few months, and that was bad enough. It was quite a conundrum. Gross stuff behind spoiler.
I can't imagine living with some of those symptoms for as long as you have. You will eat pizza again. It took me about 6 months, though part of my reticence was because that was what triggered that last attack, but as long as there isn't too much greasy pepperoni on it I can handle it with no problems. After a couple of years, my liver made up most of what was lost when my gallbladder was taken out. It's an adjustment, but it's definitely an improvement over the pre-removal symptoms.
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Thanks I have reflux the way you described and the doc thinks it's the GB causing it. I have pain mostly on my left side. I'm told this is Atypical for gallbladder issues but since I dropped 30 pounds my GB pain is nonexistent unless I eat the wrong thing but I have reflux now really bad no matter what. The prilosec helps alot but left side pain is annoying.

My extent is Lora Leigh and a few ECs.
Now I wonder when FW gets the new Wild Rose books in? There are a few that look good but hopefully another coupon will be around then.