Quote:
Originally Posted by Hoyt Clagwell
just as the best test of a pudding is to eat it.
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What about spectral analysis ?
Quote:
Originally Posted by wodin
Fourteenth century puddings were gutsy! What they were, essentially, were sausages - mixtures of meat, cereal, spices, and often blood, stuffed into intestines or stomach, and boiled.
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OMG that description so makes me want to puke !