Thread: Recipes / Food - Drink
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Old 05-08-2011, 01:50 PM   #1191
kindlekitten
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Quote:
Originally Posted by pilotbob View Post
Too much... not very.

Actually, I think our grill isn't that great... it doesn't provide even heat and it has no thermometer. I watched some videos from a steak house chef on how to grill a rib eye... so hope that will help.

thanks,
BOb
4 minutes per side on a hot fire gets a rare to medium rare steak
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