Quote:
Originally Posted by Worldwalker
We've been known to try to think up the craziest combination of restaurant owner names/specialties possible (it comes from seeing "The Chateau - fine Italian food") and this naturally leads to things like "Pedro's Smorgasbord" and "Wolfgang's Chinese Palace" ... a Mexican food court that sells curry sounds like that silly game come to life.
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When I lived in Toronto I used to eat at a Polish/Korean restaurant (run by a Korean family in a Polish neighbourhood - they offered both cuisines) AND a Portuguese/Chinese restaurant (I believe the owners were from Macao).
They were both great
