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Old 03-26-2011, 06:02 PM   #239
beppe
Grand Sorcerer
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Posts: 5,161
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Join Date: Feb 2010
Location: Italy
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I cooked and cooked and cooked.
Oat bran muffins with mashed banana and raisins, no sugar and no flour (an effort for Little Daughter).
Gratin of romanesco cauliflower. The gratin was a thick layer of parmesan, romano and bread crumbs with herbs.
Fresh cod filled baked on a bed of, hear this, dried sweet peppers cut in stripes and protected by a layer of paper thin potatoes. A sprinkle of oil.

That's a romanesco
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