Quote:
Originally Posted by ProfCrash
Working on pot one ofrishi's Organic Ancient Bai Beeng Moonlight White 125g Tea Cake Vintage 2009. It is listed a a Pu-Erh.
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and?
A cup of Indian black Sikkim Second Flush Temi TGFOP1.
This time I put heaped tea spoon, steeped for 2 minutes, then it took me approximately 20-30 second to remove the strainer, I always dip it up/down 5-6 times.
We will see.