Quote:
Originally Posted by wyndslash
i've never had cherry pie before! O: *curious*
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Cherry is always the pie I think of when thinking of pie.
My grandmother was an awful cook in that everything she made came out of a box, a can, or was prefrozen. She became a wife and mother as the era of 'making things easier' was born and she ran with it. The exception to this was cookies, candies, and pie. She made the most flaky crust I have ever experienced. The fillings were always store bought / from a can but the crust was amazing.