Quote:
Originally Posted by Latinandgreek
I love the Smitten site! Yes, our home-made oil is so rich, I think I will try the cake with store-bought oil tomorrow, just to see how it is.
There is also a buttermilk pie that I'd like to try, but I just made apple pie the other day, so that might be overkill.
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About the oil cake ... if you allow me: the cake looks interesting, though why replace something that works so well as butter ...