Quote:
Originally Posted by Stitchawl
Yeah... That too! I guess it sets the heat and humidity to make the yeasties really happy. I used to use mine most often for making pizza dough, and as I like to make a double layer deep dish pizza, it really needs to have a crust that can rise correctly.
Stitchawl
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my house tends to be far too cold to get the proper environment for rising.
Quote:
Originally Posted by Kindi
I went to starbucks this morning and had a lovely hot chocolate and my husband had his carrot cake fix
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mmmmm! carrot cake! I was thinking I would make banana bread... *looks for carrots to slaughter*