Quote:
Originally Posted by kindlekitten
I became completely spoiled in Germany with bread. I go out of my way to get good bread here. I have a good friend who shops at a pretty fantastic market in a town called Poulsbo about 45 minutes from here. he goes once a week and I have a standing order for a bread that is essentially bauern brot. I get it every other week, they are just like the loaves in Germany, quite large!
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It's interesting how people react to the German bread. I spent years trying to find a substitution for the bauern brot, since I have never been used to it and prefer white bread instead. I finally found a swiss bread that does the trick for me. But I also enormously enjoy the first bite of homeland bread, when I visit my parents...
