Quote:
Originally Posted by DreamWriter
 My mother used to cook like that. She was a fabulous cook overall, but her cooked (boiled?) vegetables were very pale. |
Quote:
Originally Posted by DixieGal
Black and smoky grey are both colors. |
Quote:
Originally Posted by wvcherrybomb
That's the way I cook green beans. I always make sure they are cooked long enough to have no nutritional value. We consider them junk food around here and it's one of our favorite foods. We buy industrial size cans of them.  |
LOL... nothing like 'cooked' food.
When I cut into prime rib, the center had better be brown or it goes back.