Quote:
Originally Posted by Stitchawl
We need a more 'positive' outlook. Our cups are never 'empty,' simply not currently in use, a temporary condition to be rectified forthwith.
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Ah. I am afraid it is a new skill I have to learn but I don't think I can do it. My glass if not a full then it is always half empty, not half full.
Quote:
Originally Posted by Stitchawl
It's your fault! 
You were the one who brought up Gordon's in another thread. The blue stuff is just a different brand and is a beautiful blue color rather than water-white. It's called Bombay Sapphire.
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For those of you who feel like you are very special try
with a piece of fresh cucumber
A cup of rooibos raspberry&vanilla.
Soon to be replaced by Yorkshire Gold dust (sounds intriguing, Gold dust...from Yorkshire?).