Thread: Recipes / Food - Drink
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Old 01-15-2011, 08:33 PM   #1017
lilac_jive
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Quote:
Originally Posted by kindlekitten View Post
I just put sauce in a a freezer bag, gently squeeze the air out of it and lay it as flat as possible. takes less room
Good idea, easy to defrost then too. Thanks for the tip!
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