Quote:
Originally Posted by desertblues
Taking a break from cooking: sauerkraut-stew, endive-stew, meatballs, gravy, smoked saugages done, and some quiches as entrée. Oliebollen prepared (kind of round donuts with raisins)+ applebeignets. I love cooking for a lot of people; so come all if you can; much to much food as always. We'll be eating stew and fruitsalad for weeks.  |
Hmmm, oliebollen ...
*drooling*
I'm in charge of the drinks this year, so I'll be going out to buy some liquor shortly. On the menu: Sex on the beach, Amaretto Sunrise Crush, Baileys on the rocks and, of course, champagne ! It's a good thing I won't have to drive tonight
