Quote:
Originally Posted by phenomshel
It's cold. I'm craving soups... my soups, to be exact, LOL. Potato Corn chowder with bacon, my chili (which is so not Texan - I add lots of tomatoes and beans, which would get me thrown out of any CASI competition instantly), chicken and dumplings....
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Are you a 'floating' dumpling maker or a 'sinking' dumpling maker?
BTW, I think tomatoes and beans belong in chili! In fact, more beans than meat! And spicy enough to melt the Teflon off a pan!
Stitchawl