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Old 11-15-2010, 07:02 AM   #4420
Stitchawl
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Posts: 12,344
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Join Date: Mar 2009
Location: Chiang Mai, Northern Thailand
Device: Sony PRS-650, iPhone 5, Kobo Glo, Sony PRS-350, iPad, Samsung Galaxy
Quote:
Originally Posted by ShortNCuddlyAm View Post
I have one of those on my windowsill It's a little too small to go outside (or yield enough leaves to make harvesting worthwhile!), and I don't have a plant house for it to overwinter in at the moment
Wonderful! I have one on my veranda too! In the spring, you will need to wrap your head in a big towel, take off your shoes, and while barefoot pick only the first three leaves on each branch. Let them dry in a warm (not hot) oven for a few hours, then sit over night. The next morning crush them up, pour on the hot (80 degree) water, and enjoy a cup of green tea! If you prefer oolong tea, crush after picking and let sit overnight, THEN dry and drink!

Quote:
I drink around 2 litres of mixed boiling & cold water a day - can't stand cold water.
There is hope for you yet!


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