Quote:
Originally Posted by Ea
I've just been trying out epicurious and the sampler of How To Cook. I know epicurious, but "How to Cook" was new to me. I must say it's a great app, extremely well-designed and easy to use. Now I just hope the recipes can live up to it  |
I have the "How to Cook Everything" cookbook on my bookshelf. The author, Mark Bittman, writes a food column for the New York Times.
And yes there is a free version of the app with the "essential" recipes.