Thread: Recipes / Food - Drink
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Old 10-15-2010, 06:03 PM   #755
WT Sharpe
Bah, humbug!
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Quote:
Originally Posted by badgoodDeb View Post
Huh. And here I always thought "the only good anchovy is a dead anchovy".

Oh wait. They *are* dead, aren't they?? Still not gonna happen in *MY* kitchen!
Once in a great while I order a pizza with anchovies. It's delicious, but then I don't need another fix for about six months.

Someone at work once gave me a tin of caviar. Being the classy kind of guy I am, I used it as a pizza topping. It tasted like anchovies.

Have I mentioned that pizza is nature's most nearly perfect food?
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