Quote:
Originally Posted by astra
Dregs dreks...
Anyway, how do you do it? I mean coffee dregs. Is it a residue that is left after you make the proper coffee? When you finish one cup, you can pour more hot water and drink it? How many times can you re-brew it?
|
We make our coffee in a cafetiere, but no matter how fine the sieve is there are still some grains that get into the cup/mug, and I do not appreciate a mouthful of these !