Quote:
Originally Posted by recluse
Smoked brisket?
I wouldn't dare ask for a taste, but if you don't mind belching in my general direction, I'ed appreciate it, Shel.
You could use my mom's brisket as a doorstop.
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A well made brisket is the food of the gods. That and some ambrosia and you you have a meal fit for Zeus. I actually had some last night at Smokey Bones.
BOb