bánh
noun

a broad, vaguely defined term, mostly used by collocation or intuition, for foods that come in a specific shape or solid (a flat piece, a block, a ball, a loaf, etc.) and that are often made from grain or legume flour or plain rice, by size often larger than and contrasted with what is known as kẹo (“candy”)
(cooking) certain types of noodles in their raw forms
a cake (a block of any of various dense materials)
a wheel

Sino-Vietnamese reading of 鍠 (“weapon/trident/sound of drums/bells”)
Sino-Vietnamese reading of 碰/掽 (“collide/meet/offend”)
Sino-Vietnamese reading of 庳 (“low/short”)
Sino-Vietnamese reading of 䗒 (“clam”)
Sino-Vietnamese reading of 蟔 (“caterpillar”)
Sino-Vietnamese reading of 蓻
Sino-Vietnamese reading of 榵

bánh mì
noun

bread, especially Saigon-style short baguettes with filling

bánh mì Pháp

bánh mì Pháp
noun

baguette, French bread

(of chickens) a nest
(by extension, derogatory if used for humans) a space where a lot of beings of the same kind gather

Indicates things that have the slightly squared or elongated form

mound

wheel

Nôm form of bánh (“pastry, cake, bread, dumpling, noodle, wafer, or pudding”).

Nôm form of bánh (“wheel”).