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Old 10-03-2012, 07:56 PM   #286
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That's Italian!

The Puglian Cookbook: Bringing the Flavors of Puglia Home [Kindle Edition]
Viktorija Todorovska (Author)


http://www.amazon.com/The-Puglian-Co...154606011_f_21

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The cuisine of Puglia is famous for being among the best in Italy. Puglian food is deeply rooted in the traditions of this southern Italian region, its geography, and its history as the breadbasket of Italy and the largest producer of olive oil.

In this cookbook, beautifully illustrated with recipe and preparation photos as well as images from Puglia itself, first-time author Viktorija Todorovska (a Chicagoan who studied cooking at the famed Florentince culinary school Apicius) has created a memorable introduction to this unsung cuisine. Puglian cooking's two great benefits are of huge interest today: it's very simple, usually requiring little technique and basic prepartion, and it's incredibly healthful, as it's based largely on olive oil and fresh vegetables.

Puglian cooking as Todorovska present it here respects the integrity and quality of the ingredients, which should be as fresh high quality as possible. The recipes in this cookbook are simple, the ingredients easy to find, and the dishes bursting of flavor. These are healthful, easy to prepare dishes that should appeal to everyone.
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Old 10-03-2012, 07:58 PM   #287
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Vegetarian 101: Master Vegetarian Cooking with 101 Great Recipes [Kindle Edition]
Perrin Davis (Author, Editor)


http://www.amazon.com/Vegetarian-101...154606011_f_26

The 101 series expands with an all-new, everything-you-need-to-know guide to making vegetarian meals. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested. Vegetarian 101 also features a simple, contemporary-looking design that's as practical as it is elegant, with measures calculated using both traditional and metric quantities. Scattered throughout are beautiful full-color photographs that enhance the book's utility and visual appeal. These practical, hands-on kitchen resources also look great on the kitchen bookshelf--and because their durable flexi-binding is sewn, they are extremely easy to keep open and lay flat on your kitchen counter while you're cooking from their pages. Every home cook can appreciate how a lie-flat binding makes a cookbook much easier to use!

Vegetarian 101 starts off with a detailed introduction that covers the basics of the book's topic and provides plenty of helpful how-tos, insider tips, and keys to best results. The idea is to provide everything a reader needs to know in order to make these recipes successfully. The 101 recipes included feature a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious. The 101 series is perfect both for beginners and more experienced cooks looking to broaden their kitchen horizons.
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Old 10-03-2012, 08:01 PM   #288
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Top Pizza Recipes: 30 Best Recipes Delicious & Easy To Make (Illustrated) [Kindle Edition] Amanda Miocic (Author)


http://www.amazon.com/Top-Pizza-Reci...s_154606011_80

Amazon Bestselling Collection of Best 30 Pizza Recipes in The World.
Easy To Make at Home but So Delicious They Melt in Mouth !

INCLUDING
- How to make perfect Pizza Dough

- Illustrations of recipe

- Detailed Preparation Guide

- Photo of How it Looks FInished

- Hints and Tips

- Measurement Conversion Tools

Full List of Recipes in Book

1. Perfect Pizza Dough
2. Castle Pizza
3. Sweet Chocolate Pizza
4. Fruit Pizza
5. Spicy Cheese & Sausage Pizza
6. Vegetable Gluten Free Pizza
7. Unusual Pizza
8. Exotic Pizza
9. Pizza Lasagne
10. Fried Pizza
11. Pizza Sandwich
12. Santa Claus Pizza
13. Spider Web Pizza
14. Pizza Muffins
15. Pizza For Dad
16. Pizza Quattro Formaggi
17. Mozzarella Pizza
18. Valentine's Pizza
19. Spicy Pizza With Sausages
20. Tuna Delight Pizza
21. Prosciutto Pizza
22. Zucchini Pizza
23. Mushroom Pizza
24. Margherita Pizza
25. Ham And Cheese Pizza
26. Pizza Frutti Di Mare
27. Gluten-Free Pizza
28. Turkish Pizza
29. Truffle And Meat Pizza
30. Secret Pizza
31. Resources & Conversion Tools
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Old 10-05-2012, 02:55 PM   #289
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It's that time of year!

Easy Pumpkin Recipes: There's More to Pumpkin than Pumpkin Pie! (Easy Recipes from Scratch) [Kindle Edition]
Nicole L'Esperance (Author), Marie L'Esperance (Author)


http://www.amazon.com/Easy-Pumpkin-R...154606011_f_81

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Easy Pumpkin Recipes: There’s More to Pumpkin than Pumpkin Pie! is the latest cookbook by Amazon best-sellers Marie L’Esperance and Nicole L’Esperance.

In this cookbook, the mother-daughter team present an array of unique recipes featuring pumpkin--the iconic symbol of fall, Thanksgiving, and Halloween.

This fun collection of recipes features:

1. 40 DELICIOUS RECIPES WITH STEP-BY-STEP INSTRUCTIONS: This book shows how to cook dishes for weeknight fall dinners, Thanksgiving celebrations, and simple party food such as Seven Pumpkin Soups, Pumpkin Mushroom Stuffing, Pumpkin-Spiced Caramel Corn, and Pumpkin Soda from Scratch.

2. 25 ROASTED PUMPKIN SEED SEASONINGS: In addition to traditional flavors, you will find unique seasonings such as “Sticky Cinnamon Bun”, “Sweet Ninja”, “Cheesy Garlic”, and “Ichabob’s Sweet and Salty”. Great for parties!

3. TRADITIONAL PUMPKIN RECIPES like these favorites: Homemade Pumpkin Pie, Pumpkin Cheesecake with Ginger Crust, Pumpkin Nut Bread, and Meatloaf Baked in a Pumpkin.

4. STEP-BY-STEP GUIDE to roasting, steaming, and pureeing pumpkin.

5. PHOTOS OF MOST RECIPES so you know what a dish looks like before you cook.

6. Cooking Tips and Variations to make it easy.

Grab your copy of Easy Pumpkin Recipes: There’s More to Pumpkin than Pumpkin Pie! today and discover that there really is more to pumpkin than pumpkin pie!
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Old 10-06-2012, 12:39 AM   #290
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The Man Cave Mardi Gras Cookbook: More Than 50 Awesome Mardi Gras Recipes (Party In The Man Cave) [Kindle Edition] Matt Thompson (Author)


http://www.amazon.com/Cave-Mardi-Gra...154606011_f_37

It's Mardi Gras in The Man Cave! The Man Cave Mardi Gras Cookbook is the essential party guide to throwing a monster Mardi Gras Party in The Man Cave.

Grab your your entire Man Cave Krewe and join the word's biggest party - MARDI GRAS!

Recipes include Mardi Gras Cocktails, Mardi Gras Soups& Starters, and traditional Mardi Gras main dishes like Big Easy Gumbo, Cajun Shrimp Creole, Dirty Rice, and a kick-butt Bourbon St. Bread Pudding.

Even if have no cooking skills or halfway decent cooking skills, The Man Cave Mardi Gras Cookbook presents more than 50 fast, easy and delicious Mardi Gras recipes that make Man Cave Food for Man Cave Men.

Inside The Man Cave Mardi Gras Cookbook, you'll find everything you need to throw one awesome Mardi Gras party in your own Man Cave,including man-pleasing, mouth-watering, belly-filling recipes, like:

Hot Crawfish Dip
Classic Crab Bisque
Mini Mufflettas
Oysters Rockefeller
Big Easy Gumbo
Cajun Shrimp Creole
Fast-n-Easy Jambalaya
Oven Fried Cajun Catfish
Seafood Gumbo
Dirty Rice
Mama's Candies Yams
Quick-n-Easy Hoppin' John
Bourbon St. Bread Pudding
Easy King Cake
PLUS Mardi Gras Cocktail Recipes!
Bourbon Slush Punch
Cajun Bloody Mary
Mardi Gras Mint Juleps
Ramos Gin Fizz
Sazerak
Krewe Shots
Mardi Gras Mojitos & More!

ALSO INCLUDES: The Man Cave Cooking Resource Guide - your road map to cooking terms, abbreviations and more to boost your Man Cave Cooking Skills!

Bring the Bourbon Street booty to your own backyard. The Man Cave Mardi Gras Cookbook is great for anyone who wants to CRUSH IT IN THE KITCHEN- eat good food, make it really fast and keep it simple.

Let the good times roll! The Man Cave Mardi Gras Cookbook - Man Cave Mardi Gras Food for Man Cave Men.
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Old 10-06-2012, 12:44 AM   #291
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Naturally up to 160 calories. Everyday delicious treats! [Kindle Edition]
Revital Federbush (Author), Ronnie Federbush (Photographer)


http://www.amazon.com/Naturally-calo...154606011_f_77

Publication Date: August 30, 2012
If you have a sweet tooth, and want to savor a delicious, healthy treat daily without gaining weight, this is the book for you!
With the "Naturally up to 160 calories. Everyday delicious treats!" you can:
* Discover the secrets of and innovative techniques for making delicious, fluffy cakes using natural, healthy ingredients such as applesauce (100 calories/cup), Greek yogurt (183 calories/cup) and orange juice instead of oil and butter (1,700 calories/cup). You can enjoy a good-size sweet treat (the size of a standard muffin, cupcake or two large cookies) of 160 calories max.
* Find a large and varied range of easy, from-scratch recipes for sweet and healthy cakes, cupcakes and cookies, using only natural ingredients, including real sugar, and without any fake ingredients such as artificial sweeteners, egg substitutes or any other dietetic products.
* Make healthy, delicious treats for children. All recipes were sampled on children - they loved the flavors and had no idea they were eating low-calorie treats.
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Old 10-06-2012, 07:38 AM   #292
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Gluten Free Halloween [Kindle Edition] Kathy Addis (Author)


http://www.amazon.com/Gluten-Free-Ha...156154011_f_11

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Wait until you see all the great Gluten Free Halloween Recipes and party ideas in this latest cookbook from All Recipes Gluten Free. You'll find two different cupcake towers: one that is quick and easy and one that takes a little more time but will have all your trick or treaters squealing with delight. For the grown ups, you can't beat Skeleton brownies or the luscious Candy Cane Chocolate Cake featured on the cover. So get out the invites and have a Spooktacular Halloween Party this year.
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Old 10-06-2012, 07:41 AM   #293
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How Do I Cook Mexican Food? A cook book or recipes inspired by the cuisine of Mexico (How Do I Cook?) [Kindle Edition] Robert Roath (Author)


http://www.amazon.com/Mexican-recipe...156154011_f_17

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How Do I Cook Mexican Food? A cook book or recipes inspired by the cuisine of Mexico

It is often difficult to know how to cook ethnic or sometimes called "world cuisine." This series covers many different regional foods. In the first book in the series we tackle the very popular cuisine of Mexico. Rob Roath has been creating recipes since he was a teenager. He has cooked professionally for over 15 years with the countries largest restaurants to the most sophisticated catering companies. He specializes in ethnic vegetarian cuisine and you can see that in his pick of recipes for this edition. Here is a sampling of the original ,taste tested, and out of sight flavorful food that is in store for your tastebuds!

Poshjitas: Fajitas with Class
Chipolte Coffee Mole
Gaujillo Tomato Sauce
Tres Amigos Salsa Caliente
Del Rio Green Beans
Just Over The Border Pico

And much more!

Don't stop here! pick up the other books in the series and be a master in all the world's delicious foods. Just think with these gourmet recipes you can wow your family and friends and show them what the globe has to offer.
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Old 10-06-2012, 07:50 PM   #294
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Joyful Momma's Guide to Shopping & Cooking Frugally [Kindle Edition]
Kimberly Eddy (Author)


http://www.amazon.com/Joyful-Shoppin...s_154606011_60

Have you noticed the cost of groceries absolutely skyrocketing?

As the cost of feeding our families well on a tight budget continues to climb ever higher, we need to reevaluate how we spend the money in our grocery budget. That’s where Joyful Momma’s Guide to Shopping & Cooking Frugally comes in.

If you’re like me, you’ve been frustrated by the rising prices of groceries, while the family income either remains the same or goes down. It seems like everyone is looking for ways to cut back on their grocery bill.
Let me help you learn how to save big money at the grocery store with some simple and easy-to-implement tips!

☑ Do you wonder how some people seem to save big money with coupons while coupons only seem to make you spend more? (See page 26)

☑ Do you always seem to go over budget when grocery shopping? (See page 40)

☑ Are menu planning and making a shopping list overwhelming you? (See page 18)

☑ Does your menu plan go out the window after husband and children snack on vital ingredients? (See page 23)

☑ Are you struggling with managing or losing weight while keeping with a super tight budget? (See page 80)

☑ Is the challenge of breaking free from using pre-packaged foods overwhelming you? (See page 57)

☑ Do you find yourself frustrated with the challenge of making your frugal meals flavorful and healthy? (See page 53)

☑ Is the time crunch keeping you from cooking from scratch, couponing, and planning? (See page 66)

☑ Do you struggle with feeling overwhelmed and depressed over the challenges the economy is bringing to your family? (See page 5)

All of these questions (and more) are answered in Joyful Momma’s Guide to Shopping & Cooking Frugally. I wrote most of this book based on real life questions I’ve gotten on Twitter, Facebook, and email about saving money at the grocery store, so it is geared towards answering real world questions.
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Old 10-06-2012, 07:52 PM   #295
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How To Make Dog Food-Healthy Home Made Dog Food Recipes [Kindle Edition]
Susannah Cane (Author)


http://www.amazon.com/Make-Food-Heal...154606011_f_81

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How To Make Dog Food contains not just recipes for dog food but everything you need to know about keeping your dog healthy. There are tips on the best foods for your dog, what foods to avoid, and the best supplements to add, including green superfoods and probiotics, and why you should include them in your dog's diet.

Making my own dog food started with the frustration of having a dog that was allergic to seemingly everything.There seemed to be no way to stop her from scratching herself to death. Nothing the vet suggested helped, not meds, not grain free dog food. That was when I decided to take her food preparation into my own hands. Now she is healthy and happy and furry at last!

Here you will find:
• Cooked Dog Food Recipes
• Raw Dog Food Recipes and why many people feed their dog the Raw Diet
• All About Grains
• Which vegetables are best for your dog's system
• Foods that you should avoid giving to your dog and why
• Vitamins and Trace Minerals that your dog needs to stay in optimum health
• Home Made Dog Treats

If you have been worried about all the dog food recalls, unknown chemicals and additives in your dog's food, or have a dog with health challenges, this is the book you need to get started.
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Old 10-07-2012, 01:26 PM   #296
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Upgraded Chef: 12 Core Recipes to Supercharge Your Body & Brain [Kindle Edition]
Joni Sare (Author), Dave Asprey (Author)


http://www.amazon.com/Upgraded-Chef-...154606011_f_83

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ABOUT THE BOOK

This cookbook has been a decade in the making. As a bio hacker, I look at cooking as one of the variables that leads to better personal performance. It's not just the quality of your food, it's how it's prepared.

Being upgraded

I take this stuff more personally than most people for good reason. This is the diet that helped me lose 100 lbs and keep it off since the late 90s. This is the diet that fixed - and upgraded - my brain function. It's the basis of the diet I created to help my wife Lana, a Karolinska-trained physician, restore her fertility so we could start a family at about age 40, after Lana was diagnosed with polycystic ovary syndrome (PCOS) by her OB-GYN, who said she'd likely be infertile.

This is literally the diet that transformed my health, my family, my career, and my life.

Bulletproofing yourself

More than 100,000 people come to my blog every month to learn about how to eat to upgrade their bodies, their brains, and their lives. You can see their unsolicited testimonials on the site; people who lose 20 or more pounds in 6 weeks, without cutting calories. The guy who lost 75 pounds in 75 days. The physicians who use it in their practices.

This recipe book isn't going to teach you everything you need to know about the Bulletproof Diet or even all the ways it works. You can find this info for free on Bulletproofexec.com where it can help the most people.

Fuel your body with upgraded food

This recipe book is going to teach you how to use safe, delicious cooking techniques to prepare meals that taste amazing, but also fuel your body and mind to levels of performance beyond what you probably believe you're capable of.

We focus on three main types of cooking because they are the most versatile, flavorful, simple ways to create Bulletproof food. Bulletproof food is high in healthy fats (50-70% of calories), and avoids toxic foods and other toxins created by cooking. These small details can make all the difference in your health. They did for me.

EXCERPTS FROM THE BOOK

"These 5 Indian spices make a popular spice mix known as Panch Poron. Make up a triple batch of the seed blend, it's lovely, you'll use it. Bring meats, fish, eggs to room temp before using, find out why on pages 53, 54 & 56."

"Bacon is an amazing food to cook with. The problem is that the quality of your bacon is very important. Average store quality bacon comes from animals fed an unsuitable diet, and the bacon is often cured in such a way that it contains more toxins that it should. Read more about "bacon" on page 51."

Buy the book to read more!
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Old 10-07-2012, 05:20 PM   #297
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50 Shades Of Kale: Delicious & Nutritious Kale Recipes - How To Cook Kale Salad, Kale Chips, Kale Soup [Kindle Edition] Dr. Drew Ramsey (Author), Jennifer Iserloh (Author)


http://www.amazon.com/Shades-Kale-De..._154606011_f_3

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Looking for exciting, delicious, and sexy ways to cook Kale?

50 SHADES OF KALE by Dr. Drew Ramsey and veteran cookbook author Jennifer Iserloh pleases with 50 recipes that promise to trim your waistline, build your brain, and boost your sex drive. Enjoy tongue-in-cheek introductions, gorgeous photos, and a simmering essay on kale’s health benefit. Dr. Drew exposes kale’s ample hidden health attributes while Jennifer highlights kale in some sinfully good recipes. From breakfast to cocktails, Kaleonnaise to Thai’d Up Roughage, readers learn fifty new pleasing ways to partner kale. Devour spicy Kalejitos, tasty Kale Chicken Enchiladas, and decadent Chocolate Kale Chip Cookies, without regret — every dish is less than 400 calories.

This 80’ish page cookbook is chock-full of meal plans and tips for optimal kale care and preparation, and 50 SHADES OF KALE compellingly makes the case for why you need to include it in your culinary repertoire now. Whether you are vegan, gluten-free, or a knife carrying meat eater, Dr. Ramsey and Iserloh will turn you on to kale.

A fistful of Kale battles cancer, inflammation, and low moods. Get ready to trim your waistline, boost your sex drive, and banish your brain fog - it’s your turn to become intimate with kale.

Dr. Ramsey, an assistant clinical professor of psychiatry at Columbia University is one of psychiatry’s leading proponents of eating for brain health. He is co-author of The Happiness Diet: A Nutritional Prescription for a Sharp Brain, Balanced Mood, and Lean, Energized Body (Rodale, 2011) and reports and blogs regularly on issues of food and mood.

Jennifer Iserloh is the author of Secrets of a Skinny Chef (Rodale, 2010) and many other healthy cookbooks. As a trained chef, author and health expert, she has created thousands of delicious recipes, articles, and blogs posts for TV, print and web publications including “The Today Show,” “Living Well With Montel,” Self, Prevention, InStyle, People, and Livestrong.

• Complete nutritional stats for each recipe (less then 400 calories for each)
• Healthy Eating & Shopping Guidelines
• Brain and Health Benefits of Kale Review
• One-Day Menu Plan
• Three-Day Menu Plan
• Resources
• Bonus Materials and Cooking Videos
• Breakfast Recipes
• Lunch & Dinner Recipes
• Sides, Dips & Appetizer Recipes
• Drink Recipes
• Dessert Recipes

Tongue-in-cheek introductions, gorgeous photos, and a simmering essay on kale’s health benefit, add a playful element as Dr. Drew exposes kale’s scientific side and health attributes and Jennifer highlights kale in some sinfully good recipes. From breakfast to cocktails, Kaleonnaise to Thai’d Up Roughage, readers learn fifty new pleasing ways to partner kale. Devour spicy Kalejitos, tasty Kale Chicken Enchiladas, and decadent Chocolate Kale Chip Cookies, without regret — every dish is less than 400 calories.

Before this wild collection of recipes (including vegan and gluten-free options), Dr. Drew and Jennifer provide a quick review of what actually makes kale one of the healthiest foods and is followed by tips for optimal kale shopping and preparation. Readers also learn Ramsey and Iserloh’s simple, but vital lessons for acquiring excellent and healthful meat, eggs, and seafood.

50 SHADES OF KALE is a fun and sexy romp powered by kale. Readers will receive an interesting and accessible behind the scenes look at nutritional science and benefits of kale as well as easy new ways to incorporate kale everyday in delicious recipes. Kale is a hot item and with this book, readers will learn how to use her right!

Get your copy now and enjoy delicious, nutritious ways to enjoy kale.
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Old 10-08-2012, 01:00 AM   #298
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Soup and Bread Cookbook: Building Community One Pot at a Time [Kindle Edition]
Martha Bayne (Author)


http://www.amazon.com/Soup-Bread-Coo...154606011_f_40

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The Soup and Bread Cookbook aims to explore the social role of soup through a collection of terrific, affordable recipes from food activists, chefs, and others. This quirky exploration of the cultural history of soup as a tool for both building community and fostering social justice is the result of a brainstorm: eating your way through a pot of soup day after day can get boring — why not get together and swap some with friends? Now neighbors across the country are getting together regularly for home-based "soup swaps." In Chicago, the arts collective InCUBATE uses soup as a microfunding tool. And of course, soup can be a political statement: the radical volunteers of Food Not Bombs have been providing free vegetarian soup to the hungry as a protest against war and social injustice since 1980. These are just a few examples of the stories Bayne wraps around a collection of delicious, accessible, and tested soup recipes.
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Old 10-08-2012, 01:03 AM   #299
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Eleventy-Seven: 117 Chicken Recipes Even Guys Can Do! [Kindle Edition]
William Rowe (Author), Dr Christine Rowe EDD (Editor)


http://www.amazon.com/Eleventy-Seven...154606011_f_48

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Eleventy–Seven: 117 Chicken Recipes Even Guys Can Do! is designed for everyone who needs a basic chicken recipe book, including senior guys, young guys starting out, guys between marriages, all guys, and all gals too.

Suppose you come home from work, tired and hungry--what will you fix for dinner? Suppose you're home alone and you want to have a tasty meal--what will you do? Suppose you're with your kids on the weekend, or your grand-kids are over and they are hungry--what options do you have?

If you are tired of takeout, eating out at a restaurant, or eating microwave dinners every night, and you want a good, home-cooked meal, you need a good recipe book. You want a basic recipe book, not one that has grand recipes it would take all the stars to be perfectly aligned for you to be successful. You want to learn the basics before you book Carnegie Hall for your debut.

This recipe book has 117 chicken recipes that are tasty; most are quick and easy. Practically all of them quicker than ordering take-out.

Each recipe has a superior format:

First, there's the fun part--cooking should make you smile too: a section about the recipe that is entertaining. Most recipes are related to an old movie or TV show. Having something fun to think about while cooking makes cooking more enjoyable.

Second, there's a section that tells that tells you the practical stuff: the time it will take, the number of servings, and the difficulty, 1 to 4 chicken heads instead of stars.

Third, each ingredient begins with its name listed first, making it easy to use for shopping and to know what you'll need next while making the recipe in your kitchen.

Fourth, directions are clear and logical, set out line by line like a checklist.

Last, any tips follow, and are separate from the directions.

Measurements are in American format, and there are metric and Celcius conversions for outside the US readers.

Each recipe is designed for your Kindle. You can take it with you when you shop and you can use your Kindle in your kitchen when making the recipe.

The author learned how to cook when he was a bachelor because it was easier, cheaper, and healthier than to play the helpless male. He is famous for his 30 minute meals (well, famous in a small circle, anyway.)

Now includes cooking terms in the appendix in response to reader reviews.
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Old 10-08-2012, 01:07 AM   #300
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Available for FREE again...

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The Breakfast Taco Book [Kindle Edition] Hilah Johnson (Author)


http://www.amazon.com/The-Breakfast-...dp/B005JTNP90/

The Breakfast Taco Book is packed with everything you need to know about breakfast tacos – including how to make them at home. Recipes cover everything from how to make your own tortillas and salsa to a wide variety of "taco-guts." Bacon, Eggs, Home Fries, Chorizo, Nopalitos - we've got you covered!

Check out this feedback we've received from readers:


"Hilah, I made the Chorizo in your Breakfast Taco book and the flavor is spot on. It’s great, You have the flavor without the grease. Thank you very much, I don’t have to cook the grease out of chorizo before I use in a recipe anymore." - Bob

"Thank you so much for a wonderful book! I love cookbooks that are more than just recipes. I’d have gladly paid to get it. I’m really looking forward to using it (especially the chorizo recipe) once I get the kitchen in my new apartment in order." - Randy

"I had a brunch for 30 the other day and made your breakfast tacos and avocado salsa and people (after the confusion that they weren’t eating breakfast burritos) went nuts over them. AND I have so many leftover tortillas, I can have breakfast tacos for the rest of the year. hollah!" - AC

"This is exactly the book I needed. I’ve been away from home for a while…about 2 years in NY from San Antonio…and it’s lonely without some of my favorite tex-mex. I made frito pie the other day and my boyfriend was amazed at the idea of putting chili on top of chips. Thanks for the breakfast taco cook book! I love me some chorizo!" - Katherine

"We finally had breakfast tacos for the first time this morning, and OMG! SO good! Even my 2 year old had no trouble stuffing his face with the eggy, sausagey, salsa-verde-y, potatoey goodness, and my partner went back for seconds!" - Gill
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