Quote:
Originally Posted by poohbear_nc
Sounds like a nice, dark stout .... but I agree ... you don't expect a stout to be very hoppy - the malt should be the overpowering note ...
I wondered if you had ventured into a chocolate stout ...
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Occasionally I replace the 0.5kg of spraymalt with a 1.5kg can of dark extract. That makes it close to a chocolate stout in flavour, and kicks the alcohol level up quite a bit. Tasty and potent; can't be beat!